Mad scientist time

We decided this one was worth saving some notes on so we can make it again later :)
I don't know what to call it.  Chicken a'la Tina?

Boil noodles.

Fry in skillet 2 slices of bacon. [drain when bacon approaches mostly done; return bacon to skillet]  Add about a quarter of an onion sliced to skillet and fry, along with about 1 tsp garlic, 1 pat butter.  When this has had time to soften, add 4-5 sliced mushrooms, 1 tbsp diced black olives, and about 2 tbsp pesto sauce.  If bacon begins to overcook, push to outsides of skillet.  Remove it when it's done and cool, and crumble and set aside.
--Do NOT do a taste test at this point.  You'll think that I'm crazy and that I have ruined your dinner. LOL  Trust me, it will come together in the end.  The flavor combination is NOT there yet by this point!--
Add 1 more butter pat. Cut up one large chicken breast into chunks and add to skillet along with fresh ground black pepper; cook until done.  Stir in bacon, alfredo sauce, parmesan cheese, and sour cream. 

Serve over noodles.

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